A tasty season is on the menu
Share - WeChat
Squid with smoked caramel and yellow pepper sauce is one highlight that the bright and alluring yellow peppers are experts at adding spice and enhancing colors, while the autumn-infused caramel serves as the soul of seasoning.
Grilled mackerel with Mediterranean basil, miso-spicy braised baby octopus and grilled Iberian pork ribs with hot pepper sauce from ITO are also worth trying.